| Christmas Message (Classic Pecan Pie) |
|
| Week of November 30-December 5 (Popcorn Balls with Golden Raisins) |
|
| Week of November 23-28 (Sweet Potato Biscuits) |
|
| Week of November 16-21 (Crunchy Sweet Potato Casserole) |
|
| Week of November 9-14 (Sweet Potato Waffles) |
|
| Week of November 2-7 (Spiced Pecans) |
|
| Week of October 26-31 (Pumpklin Fudge) |
|
| Week of October 19-24 (Fresh Pumpkin Soup) |
|
| Week of October 12-17 (Sweet Potato Pie) |
|
| Week of October 5-10 (Scalloped Turnips) |
|
| Week of September 28-October 3 (Sweet Potatoes & Pears) |
|
| Week of September 21-26 (Honey Pecan Tart) |
|
| Week of September 14-19 (Honey Baked Chicken) |
|
| Week of September 7-12 (Honey Bubble Ring) |
|
| Week of August 31-September 5 (Grandma's Honey Muffins) |
|
| Week of August 24-29 (Fresh Pear Pie) |
|
| Week of August 17-22 (Fried Green Tomatoes) |
|
| Week of August 10-15 (Corn Okra Creole) |
|
| Week of August 3-8 (Summer Squash Bread) |
|
| Week of July 27-August 1 (Tomato Pie) |
|
| Week of July 20-25 (Fresh Peach Cobbler) |
|
| Week of July 13-18 (Southern Fried Okra) |
|
| Week of July 6-11 (Fresh Tomato Relish) |
|
| Week of June 29-July 4 (Seven Vegetable Salad) |
|
| Week of June 22-27 (Grilled Corn on the Cob) |
|
| Week of June 15-20 (Summer Squash Salad) |
|
| Week of June 8-13 (Buttery Peas & Carrots) |
|
| Week of June 1-6 (Fresh Blueberry Pie) |
|
| Week of May 25-30 (Vegetable Slaw) |
|
| Week of May 18-23 (Fresh Broccoli Salad) |
|
| Week of May 11-16 (Herbed New Potatoes) |
|
| Week of May 4-9 (Fresh Fruit Ice Cream) |
|
