Grant Provides Free Cooking Classes
hrough a generous grant from The Conservation Fund, the Columbus County Farmers Market offered Oldway's African Heritage and Health Program Cooking Classes on every Saturday throughout the month of June 2019 and one (1) additional session in the Fall in the shared-use kitchen.
The instructor for this series was Adante Hart, one of Oldway's African Heritage and Health Program Ambassadors. Adante has a Master's Degree in Public Health from the Gillings School of Global Public Health at University of North Carolina at Chapel Hill.
Recipes from the classes are posted below in PDF format.
Class 1 - May 18, 2019
Class 2 - June 1, 2019
Class 3 - June 8, 2019
Class 4 - June 15, 2019
Class 5 - June 22, 2019
Class 6 - June 29, 2019
Class 7 - Collard & Cornbread Day, November 16, 2019
Class participants are encouraged to click here to complete a class evaluation form online that will help plan future classes.
The instructor for this series was Adante Hart, one of Oldway's African Heritage and Health Program Ambassadors. Adante has a Master's Degree in Public Health from the Gillings School of Global Public Health at University of North Carolina at Chapel Hill.
Recipes from the classes are posted below in PDF format.
Class 1 - May 18, 2019
Class 2 - June 1, 2019
Class 3 - June 8, 2019
Class 4 - June 15, 2019
Class 5 - June 22, 2019
Class 6 - June 29, 2019
Class 7 - Collard & Cornbread Day, November 16, 2019
Class participants are encouraged to click here to complete a class evaluation form online that will help plan future classes.